Saddle Up kicks off

Feb. 20, 2013 @ 11:03 PM

Curt Habraken

Kent Rollins warms up by his wood stove'Ol Bertha' during a coffee break from making dutch oven cornbread Wednesday. The Red River Ranch Chuckwagon was at the Old Mill Square as the 13th Annual Saddle Up begins in Pigeon Forge. The event runs through Sunday.

Curt Habraken

Shannon Rollins explains the dutch oven cooking process to by-standers, who got to taste the cornbread and cowboy coffee.

PIGEON FORGE —

Saddle Up kicked off on Wednesdsay, Feb. 20, with a cooking demonstration by Kent Rollins at Old Smill Square. The 13th annual event will run through Sunday at various venues in Pigeon Forge, Tenn.